Hotel Alga

(3 STARS)

55 AV. JOAN PERICOT I GARCIA, Calella de Palafrugell, Costa Brava 17210
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Overview

Description

Facilities

Hotel

The hotel features a beautiful and relaxing garden of about 5.000sqm with terrace and swimming pool, an entrance hall with 24-hour reception, hotel safe, game room, TV lounge, reading lounge, terrace bar, restaurant, laundry service, free car park, public Internet access, and function rooms available for banquets and conventions for up to 300 people.

Location

This family hotel is situated 150 m from Palafrugell beach in the middle of Costa Brava. The centre of the typical Catalan village Calella de Palafrugell is just a short walk away, with its various restaurants, bars, clubs, shopping amenities and beach. Llafranc is a 2-minute drive away, Tamariu is 3 minutes by car, Figueres 35 minutes and Girona 40 minutes. Guests have easy access to a variety of attractions such as the Dalí Museum, the historic remains of Empúries, Pals, Cadaqués and Girona's Jewish quarter. Girona Airport is 45 km away, while Barcelona International Airport is approximately 90 km from the hotel.

Room

Each room features an en suite bathroom with hairdryer, direct dial telephone, satellite/ cable TV, double bed and heating. Some rooms have balcony orterrace looking over the pleasant garden (with an extra fee and subject to availability at the check in).

Sport

There are 2 outdoor swimming pools with children's area and a sun terrace with sun beds laid out ready for use. Guests may also play table tennis, table football or take advantage of the tennis courts and the billiard room. There is a wide range of activities available in the surrounding area, including diving (in some of the most impressive stretches of coastline on the Costa Brava), sailing, wind-surfing, excursions, athletics and cycling. There are also 5 golf courses within 30 km.

Additional

The restaurant is opened in summer season and offers exquisite international dishes, which can be enjoyed at the poolside. Guests may additionally make requests to the chef. The half board consists of a closed menu available for dinner lunch (lunch only in summer season).

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