Hotel Sol Peniche

(3 STARS)

ESTRADA DO BALEAL, Peniche, Centre Portugal 2520
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Overview

Description

Facilities

Hotel

The welcoming hotel comprises a total of 100 rooms as well as 2 suites spread over 4 floors. There is a foyer with a 24-hour reception desk as well as lifts. A café, a bar, conference rooms, a public Internet terminal, a TV room, a games room and an à la carte restaurant with a non-smoking area also feature within the air-conditioned hotel. Room and laundry services are also included in the facilities on offer. Those arriving by car may take advantage of the car park or garage facilities.

Location

The hotel affords views out over Cova de Alfarroba beach, which lies approximately 100 m away. The centre of Peniche and the important sights of interests there are also to be found nearby. Within 600 m, guests will find numerous shops, nightclubs, restaurants and bars. Links to the public transport network lies about 700 m away, whilst the transfer to Lisbon Airport takes about 55 minutes.

Room

The pleasing, air-conditioned rooms come with a bathroom with hairdryer, a balcony, a direct dial telephone, satellite/cable TV, a king-size bed, tiling, central heating and a hire safe. Rooms offering disabled access are also available on request.

Sport

There is a swimming pool in the well-maintained outdoor complex as well as a sun terrace with sun loungers and parasols laid out ready for use. Further leisure facilities include a small heated indoor swimming pool and a sauna. Sports options include bicycles/mountain biking, beach volleyball and billiards/ snookers. In addition, there is a variety of water sports such as water skiing, jet skiing, wind surfing, motor boating, diving, surfing, windsurfing, catamaran hire and sailing to choose between and a seasonal entertainment programme provides some variation. Keen golfers may enjoy a round on the course that lies just 5 km away.

Additional

Guests may select their breakfast, midday and evening meals from the ample buffets. In addition, lunch and dinner may be selected from the menu or taken à la carte. Furthermore, special dietary requirements as well as individual-specific dishes may be prepared.

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